Signature Recipe

Chilled Avocado and Mint Soup

Refreshing cold soup made with ripe avocados and fresh mint, ideal for warm days.

Difficulty: easy Time: 15 min Serves 4
  • #soup
  • #summer
  • #cold
  • #avocado
  • #mint

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Chilled Avocado and Mint Soup hero image

As the sun shines brightly and the temperatures rise, there’s nothing quite like a refreshing bowl of cold soup to invigorate your senses and keep you cool. This delightful avocado soup bursts with the creamy richness of ripe avocados, perfectly complemented by the zesty brightness of fresh lime juice and the invigorating aroma of mint. Each spoonful is a celebration of summer, making it an ideal dish for warm days when you want something light yet satisfying.

The beauty of this recipe lies not only in its vibrant flavors but also in its simplicity. With just a handful of top-quality ingredients—ripe avocados, savory vegetable broth, aromatic mint leaves, and a splash of lime juice—you can whip up this delicious soup in a mere 15 minutes. It’s the perfect solution for those lazy afternoons when you crave something refreshing without spending hours in the kitchen.

Chilled Avocado and Mint Soup gallery photo
Chilled Avocado and Mint Soup

Imagine the smooth, velvety texture of blended avocados mingling with the herbal notes of mint, creating a harmonious blend that dances on your palate. The lime juice adds a tangy kick that elevates the entire dish, making each bite a delightful experience. This soup is not just a meal; it’s an invitation to savor the essence of summer, whether enjoyed as a starter, a light lunch, or a refreshing snack.

So gather your ingredients and get ready to blend up this easy yet impressive dish that serves four. It’s a wonderful way to celebrate the season and enjoy the bounty of fresh produce while indulging in the comforting flavors of avocado and mint. Perfect for sharing with family and friends, this cold soup is bound to become a go-to favorite for your warm-weather gatherings.

Chilled Avocado and Mint Soup gallery photo
Chilled Avocado and Mint Soup

Chilled Avocado and Mint Soup

Ingredient list and step-by-step instructions generated for AI Food Bytes readers.

Main

Ingredients

  • 2 ripe avocados (peeled and pitted)
  • 2 cups vegetable broth (chilled)
  • 1 cup fresh mint leaves (packed)
  • 1 tablespoon lime juice (freshly squeezed)
  • 1 clove garlic (minced)
  • to taste salt
  • to taste black pepper
  • 1 tablespoon olive oil (for drizzling)

Steps

  1. In a blender, combine the avocados, vegetable broth, mint leaves, lime juice, and garlic.
  2. Blend until smooth and creamy.
  3. Season with salt and black pepper to taste.
  4. Chill the soup in the refrigerator for at least 30 minutes before serving.
  5. Serve in bowls, drizzled with olive oil and garnished with extra mint leaves if desired.

General Notes

  • Serves 4
  • Refreshing cold soup made with ripe avocados and fresh mint, ideal for warm days.